Edible Flowers - Pansies - American Medical Centers (Lviv)

Edible Flowers – Pansies

It is assumed that the flower’s three colors represent the following: memories, loving thoughts, and souvenirs. These plants have a mild, fresh flavor, and the easiest way to take pansies is as a tea.

  • This herb has a list of known nutrients, such as carotenoids, cyclotides, mucilage, salicylic acid, saponins, tannin, viola quercetin, vitamin C.
  •  It is an anti-allergen and is very helpful for colds and flus. It soothes coughs and sore throats and is also helpful in treating fevers.

    Source: naturalpedia.com
    Dr. Oksana Kovalska, AMC Lviv’s Family Physician
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